Summer is also the season for large quantity of Maodou. The fresh Maodou pods are tender green, green and lovely. They taste delicious and are the most nutritious among the fresh bean vegetables. And beans have many benefits, especially for wome... ...
This dish is made of Chiba tofu shreds, bean sprouts and spicy Douchi sauce. It tastes delicious and delicious. The next meal is really excellent. Clip on a chopstick. Chew down the spicy dry fragrance. The crispness of bean sprouts. It's very d... ...
I didn't see the beans sold in the small supermarket, so I bought the seasonal vegetable long beans instead. Olive is made by marinating olives and mustard leaves. It can also be used as a side dish. It can increase the taste and flavor when it ... ...
Pig liver is an important organ to store nutrients and detoxify in animals. It is rich in nutrients and has the function of nutrition and health care. It is one of the most ideal blood tonic.
Early summer is the best season to eat asparagus. Each one is fresh and juicy. It's green and full. Asparagus is the king of vegetables; It is rich in many kinds of amino acids, proteins and vitamins. Its content is higher than that of common fr... ...
A simple home-made dish.
Asparagus has a high nutritional content, which is rich in vitamins. It has the functions of preventing and treating breast cancer, colorectal cancer, lung cancer, etc. Asparagus is also rich in folic acid, which is good for the heart. It is a n... ...
Pleurotus ostreatus contains a variety of vitamins and minerals that can improve the metabolism of human body, enhance the physique and regulate the function of autonomic nerve. It's a good choice to have some fried mushroom in this season. My W... ...
There are many kinds of beans. White is not old, oil beans, scaffolds, lentils. But the most suitable food is scaffolds. The meat is thick, fresh and tender. The taste is very good. But it's very strange. Isn't it just fried beans? I've chosen t... ...
I haven't eaten garlic for a long time. Because babies don't like it. She doesn't like to eat. I buy less. I really like to eat. This is not. Fried a plate. I finished alone.
In China, I especially love iron plate squid. With the sound of stabbing, the smell of squid and onion comes to my nose and I can always eat several strings.
I don't like sausages all the time. I always feel too greasy. It tastes strange. This attempt at Jeanne sausage has subverted my understanding of sausage. The biggest impression of Jeanine sausage is its soft taste. It's not greasy at all. It's ... ...
It's different from the regular dry fried string beans. This time, it's not fried. More suitable for modern people healthy diet oh.
I have a special preference for Flammulina velutipes. I like to eat it smooth in my mouth. Every time I eat hot pot or spicy hot pot, I need to eat more. When it's hot, I often eat it cold. It's very refreshing. Collocation is carrot. Carrot is ... ...
Yesterday, half of the potatoes were left in stewed bone soup. There was also a carrot. Today, it's used to stir fry pepper. It's delicious..
When I was a child, I often ate a home cooked dish. The colorful dish attracted the children's appetite most. I could eat more vegetables.